Since you lovely people in the northern hemisphere are going through the sunny summer months, we thought of giving you some tasty fruity recipes
Kiwifruit Steak Marinade
Ingredients
- 2 cups of chopped kiwifruit
- 1 ½ tablespoons of soy sauce
- 1 ½ tablespoons of tomato sauce/ketchup
- 4 minced garlic gloves
- 2 ½ tablespoons of Worcestershire sauce
- Steak for cooking
Equipment
Just the bowl
Method
- Mix all the ingredients together in a bowl and pour over your steak.
- Let is marinade for a few hours, or overnight, and then cook the steak how you like it.
Peach Cobbler
Ingredients
- 1 cup of self-raising flour (or 1 cup flour and 1 ½ teaspoon baking powder)
- ½ cup of melted butter
- 1 cup of white sugar
- 1 cup of milk
- ½ teaspoon of ground cinnamon
Equipment
- Oven
- Baking tin (approx 30cmx20cm/12”x8”)
- Baking/parchment paper
Method
- Preheat the oven to 180C/350F.
- Line a baking tin with baking/parchment paper.
- Pour the melted butter into the baking dish
- Mix together all the dry ingredients and add in the milk.
- Pour the batter into the dish and pour the peaches (liquid included) over the top
- Bake for 40-50 minutes or until golden brown.
If you like these recipes, have a go at making them, and let us know how it turns out!
If you’ve missed any of the previous recipes, find them HERE.
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